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Business Type: Manufacturer, Trading Company, Buying Office
Location: CENTRAL, Saudi Arabia
Main Products: KETCHUP,HOT SAUCE,NATURAL SUGARCANE VINEGAR,MAYONNAISE,HOT KETCHUP,APPLE VINEGAR,GRAPE VINEGAR,BLACK VINEGAR,PIZZA SAUCE
Total Employees: 101 - 200 People
Total Annual Revenue: US$10 Million - US$50 Million
Year Established: 1989
Top 3 Markets: Eastern Europe 20.00% Africa 20.00% Mid East 20.00%
Al Faris Food Industries Ltd. has a manufacturing plant in Riyadh which produces Natural Vinegar bas...
Al Faris Food Industries Ltd. has a manufacturing plant in Riyadh which produces Natural Vinegar based products that adhere to SASO standards (Saudi Arabian Standards Organization). The factory products now have leading positions in their categories in the Saudi market. The factory also exports these quality products to a number of regional and international markets such as: GCC countries, Levant, North Africa, Asia, and to some European countries, under own or private label. The manufacturing plant is one of the very few food processing plants in the Middle East region that applies the latest biotechnology to produce Natural Vinegar using Natural Fermentation Process. The plant was accredited with ISO 22000-2005 quality certificate in 2008, becoming the first producer of condiments and sauces to be awarded this prestigious quality certification in the Middle East.

Mission

To be the regional leading manufacturer of Natural Vinegar based sauces and condiments catering to the various needs of the Middle East markets and Foodservice institutions, with an extensive range of competitively priced quality products.

Trade Capacity View More >

Trade & Market
Main Markets Total Revenue(%)
Eastern Europe 20.00%
Africa 20.00%
Mid East 20.00%
Eastern Asia 20.00%
Western Europe 20.00%
Export Percentage: 41% - 50%
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